Tour of the kitchen Singapore

Encountering the Singaporean way of cooking is widely popular with the gourmets from all over the world. Nutrition directors say a Singaporean, Singaporean dishes that reflect the multicultural heritage of the state, which combines flavors of Chinese, Malay, Indian and the British on the other hand, representing the experience of cooking is unique in the world.



As well as ginger tea comes from the natural institution Goldkala, in the tea bag without any added sugar or artificial flavors or preservatives, making it the perfect solution for diabetics or people with health concerns. Ginger is known for the warm characteristics and advantages that will help get rid of the swelling as well as for use as a spice.

 While the breakfast "Breakfast Bates" Singapore, an invitation to breakfast formations different and full of foods in the snack and easy to digest and do not raise any problems of the stomach, he suffers a lot of people Kalmhnyen and businessmen from the lack of time to eat breakfast, which is the meal more importantly throughout the day, and unique meal benefits and high nutritional value of breakfast delicious, but they make breakfast easier and without any hassles.

Ham is Allnchon factory of fish products, a product made ​​from fish with high nutritional value. Although meat is Allnchon is often made ​​of beef or chicken, but what distinguishes the lunch of fish, "Thong-sik," is that it is rich in acid, "my father HA", which is a omega-3 fatty acids that enter in the composition of the brain and eyes, and thus they are useful for the brain, heart, nerves and eyes, as scientifically proven the effectiveness of acid, "H er father" in reducing LDL cholesterol and increase beneficial cholesterol in the blood.

The products are "Ice Pop A & Joy" from the ice cream is milk only in the world, which have the same taste of ice cream, but manufactured and stored and transported without refrigeration, but is Tthelejeha just before eating, come these products without any preservatives or dairy it is rich in fruits and precious, and the "ice Pop" gives a flavor close to that ice cream is smooth and mild taste and the advantage of being pasteurized.



The abundance of spices

Features a kitchen Singapore People's abundance of spices and condiments of all types, and varying amounts of spices cooking Singapore by region, but it affected mostly cuisine of Thailand, and is very close to Indian cuisine, with a predominantly sweet taste due to excessive use of milk coconut which is added a sugar in most dishes

On the other hand back heat dishes influenced by cooking Indian who accompanied the advent of the Indians since the time of the spice trade, and lovers of dishes cuisine "Malay" can not fail to mention the months cuisine notorious there, not a meal, "Nasi Lama" traditional, which means in Malay "cooked rice", which is served with vegetables or fried fish, with cooked rice milk, coconut and served with sauce, hot pepper hot Alambroch and fried, and call it "Simple", in addition to almonds, fried eggs and add other things like chicken or "Carrie" fish adorned with slices of option.



Singapore's unique, varied views on the gourmets dishes, between excited to try everything new and strange, and the Governor can not digest some of the exotic dishes of Singapore and Srialitha sometimes.

Singapore did not know the taste of Arabic bread only a few years ago at the hands of one ofArab immigrants, as was commonly called the French bread "Franciec," Today, the minimum for all tourists many options from menus, which invaded the world restaurants and hotels in Singapore, including Arab menus, but that many Arabs have a great curiosity to experiment withdishes of Singapore and especially seafood.



Singapore has a long history extending to the oldest civilizations of East, but they do not havetheir food special for many reasons, including the impact of colonialism and insert it from foods,and migrations-intensive than other races that have chosen Singapore home always has, mostOkladtha marinated in spices derived from tables other neighboring countries like IndonesiaMalaysia, Brunei, Thailand, China and India.